Wisconsin’s farm groups agree that more than $850 million in federal aid was needed to absorb the shock of COVID-19 in the ag sector, but trade and market changes for the long-term success of the industry are also critical.
When COVID-19 hit Wisconsin, it shut down schools, restaurants and hotels, and limited travel -- big-ticket markets for the state’s agriculture industry. Not only that, but t...
Please log in to access subscriber content.
If you don't have a subscription, please contact schmies@wispolitics.com for subscription options on the WisPolitics-State Affairs platform, which is the new home for WisPolitics subscriber products.